Loki Travel Captured this wonderful Video of the clouds clearing as the sun rises over Machu Picchu.

Enjoy

http://www.youtube.com/watch?v=atnohUy2uA8

Loki Cusco, is the first and flagship Loki Hostel. As such, it is very often at the forefront of innovation. A great many of the services and events that you will see in all Loki Hostels have started out in Loki Cusco.

The latest comes from our resident geeks Jay Croghan and Dror Tirosh: Human Pong. At the moment it is still in development, but the idea is customized motion-based computer games for the bar. Currently the controllers are Microsoft Kinect, but there is talk of Wii controllers being used as well in the future.

We are fairly confident that this is a first in Hostels worldwide.

Extract from our Facebook Page: www.facebook.com/loki.hostels

Loki Hostels: The best Steak in South America....?

Jessica Price: Las cabras, buenos aires !

Priscyla Valle: Las lilas buenos aires, el mercado de Montevideo, cualquier churrasqueria de brasil, los troncos en quito, y andres carne de res en bogota uuuuu

MariaJose Erazo: La Parrila del Ñato en Guayaquil-Ecuador :D

Maz Navarro: la cabrera buenos aires! LA MONUMENTAL - SALTA!

Andrea Blair: La Cabrera BA for sure...

Jarny Mj: Undoubtedly Don Albertos de Bariloche!

Sybil Ramos Sheen: ‎"Miranda" in Palermo Hollywood,Buenos Aires Arg. and "El Hornero" in Lima Perú

Loki Lima Hostel: ive heard the best steak is from paraguay!!! can anyone confirm this ;)

Rod Scanlan: Siga La Vaca at Puerto Madero in Buenos Aires!! 60pesos all you can eat incl bottle wine

Rod Scanlan: And the Gaucho ranch in Salta

Georgine Adriaansen: The old fashioned Monumental in Salta, Argentina!!!!!!!!!!!!!!!!!

Michael Fruergaard: Don ernesto in BA isnt bad at all;-) - but in my opinion the Best meat is from Argentina ... And if you know the secret to make chimichurri and have a good butcher and good friends thats All you need ;-)

Thamires Rocha: Siga La Vaca at Puerto Madero - Bs As

Loki Hostels: Good chimichuri recipes anyone?

Mauricio Tamayo: S Kings of kings umm

Michael Fruergaard: its in danish: http://madmedvenner.dk/2011/05/22/chimichurri/ use google translate;-) its my recipe and this recipe is so good that; a girl cried over how good it was, an argentine from mendoza decided not to make his version when he tasted it, five guys from uruguay ate half of the portion I made for 20 people ;-)

Loki Hostels: Nice one Michael!

Adriana Cruz Barrera: En andres carne de res en bogota colombia

Jay Croghan Iguazu: had some of the best steak I've ever tasted in my life!

Kate Beeching: Not steak per se, but carne con papas from the kiosk near the clan, b.a. Heaven!

Cin Soldatich: El desnivel en San Telmo, Buenos Aires!!!! no doubt!

Kate Beeching: i like how loki hostels likes everything we write. It makes me feel like we are appreciated still in our distant corners around the world.

Loki Hostels: Hey Kate :) We "like" everything you write because what you write makes us feel appreciated wherever you guys are!

Elliot Freeman: El Viejo Jack in Salta... JUST beats La Cabrera for me :)

Reima Saleem: Ummm everywhere in Argentina :)

Gutti Strombolli: La Brigada en BsAs. El chinchulin de Cabaña Las Lilas....

Patrick Whelan: any churrascaria in Rio Grande do Sul, Brasil...their meat is as good as Argentina and they actually season it and cook it better

Melanie de Waal: Con amigos y mucho vino ;)

Christine Simpson: la cabrera ba

Luis Vilchez: Mancora - Peru xD....!!!